Barbecue oven household hanging oven stainless steel barbecue artifact indoor smokeless stewing oven rack outdoor barrel live exclusive manufacturer
Our stainless steel products are widely used in households, restaurants, and commercial settings due to their core advantages of corrosion resistance, easy cleaning, safety and hygiene, and durability
Our professional foreign traders will satisfy global businessman as customers' will.
Experienced engineers design various components.
Each step of production process is carried out in strict accordance with ISO standards.
We deliver the quality and value your flatware needs, on time and within budget.
Product Name | Material | Size (cm) | Diameter (cm) | Details | Note | |
---|---|---|---|---|---|---|
Smoker Grill | Large | Stainless Steel | 43 | 39 | Heat-proof, 28 skewers | For 8+ people |
Small | Stainless Steel | 38 | 33 | Heat-proof, 20 skewers | For 3-8 people |
Rapidly customize solutions based on customer needs
Daily maintenance of stainless steel ovens requires timely use of neutral cleaning agents and soft cloths to wipe off oil stains, avoiding strong acid and alkali cleaning agents. After cleaning, thoroughly dry and regularly apply edible oil for rust prevention
Newly purchased stainless steel tableware can be disinfected by soaking it in boiling water for 10-15 minutes before first use, or wiping it with diluted white vinegar or baking soda water and rinsing it clean.
When using stainless steel tableware, attention should be paid to the certification of stainless steel materials for food contact (such as GB 4806.9) and whether they comply with relevant national safety standards.
Stainless steel tableware will reflect microwaves in the microwave, causing energy concentration and sparking, which may damage the microwave and even cause a fire.
Stainless steel tableware can be soaked in white vinegar or wiped with baking soda, then washed and dried with clean water to restore its luster at a low cost.
Special stainless steel testing solution can be used to drop onto the surface of tableware, and the color change can be compared with the instructions to determine whether it is made of 304 or 316 material.